STRAWBERRY COCOA WITH IMPERIAL GINSENG
Red aromatic strawberries generously have generously shared their flavor and turned into a powder of the finest grind. The velvet cocoa and juicy berries combined with ginseng's natural power will create an unparalleled flavor vortex.
- A bright flavor and the energizing aroma of cocoa beans
- A powerful charge of energy without unhealthy additives
- Even more imperial ginseng
Benefits
- Increases stamina and brain activity
- Strengthens the protective functions of the body
- Stimulates cleansing from waste and toxins
- Speeds up metabolism and fat burning
- Lowers the risk of diabetes and obesity
- Strengthens the gastrointestinal tract and liver
- Normalizes blood pressure, clears blood vessels
- Improves memory and concentration
- Improves mood, betters sleep
- Protects against stress and depression
- Improves the condition of hair, skin, and nails. Ecologically clean conditions: imperial ginseng is grown in the mountains of Changbaishan at a UNESCO reserve.
Ingredients
Coconut cream, cocoa powder, strawberry fruit powder, trehalose, stevia, white imperial ginseng extract
Preparation
Pour 100 ml of hot water into 1 sachet.
Storage
Store in a cool, dry place, closed for 2 years from the date of production.
Close your eyes and enjoy the fresh strawberry notes, complemented by the soft and rich cocoa texture. A hot mug of the COFFEECELL drink will brighten your day and offer all the benefits of imperial ginseng. You will be delighted by the unusual taste and smell, reminding you of childhood, summer, and the lightness of being.